News Archive: March 2017

Do you know your FreeFrom customer?


Posted on: March 27, 2017 | Posted in: Latest News

When we speak to individuals at training events and exhibitions we always end up having an interesting conversation about the demographics and facts and figures surrounding those who either need to, or choose to cut out one or more food groups.  We have therefore created a short little fact sheet which may help you understand customers […]

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The year of the adult


Posted on: | Posted in: Latest News

The Year of the Adult For many years there has been significant focus on children and the impact and risks of allergies for this age group.  This year however, the Anaphylaxis Campaign are highlighting the issues that adults face, especially as a significant number of adults with allergies develop them out of the blue in adulthood, […]

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Gluten….


Posted on: | Posted in: Latest News

Gluten continues to be prominent in the news and with further legislative changes it remains as important as ever to remain aware of what is being served and how its being advertised.. The owner of a Swansea based takeaway has recently been fined £1,200 after they served a gluten free customer an apparently gluten free meal, […]

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Tasty Easter Treats


Posted on: | Posted in: Latest News

We are pleased are pleased to offer two recipes for very tasty treats for Easter. We have allergy friendly hot cross buns and a decadent chocolate lava cake which would be perfect for any Easter get together (or just an excuse to eat cake…..)  The chocolate lava cake is courtesy of Megan of carrots and flowers, the […]

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