News Archive: May 2018

New Legislation


Posted on: May 3, 2018 | Posted in: Latest News

On the 11th April, new European legislation came into force to help limit the levels of carcinogenic Acrylamide in foods.   Acrymalide is a substance which is formed when foods are cooked at high temperatures (over 120C degrees) such as frying, baking and roasting, especially starchy foods like cereals, potato and coffee. Acrylamide is formed during […]

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Shamed by the BBC


Posted on: | Posted in: Latest News

The BBC have used their investigative powers to demonstrate what FreeFrom customers face daily. The popular consumer protection programme delved into how food outlets are continuing to fail to meet their legal obligations to provide information on the allergenic content of their dishes. Not only do the outlets who were filmed not have the allergen information available, their staff […]

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Barbecues for All


Posted on: | Posted in: Latest News

Have you planned what to do this bank holiday or planned the specials for your menu?  It is an ideal opportunity to get out there and enjoy the 3 day weekend in the sun, but have you done all you can to ensure you have catered for everyone and in a safe way? Barbecues, due […]

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