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  • Food Allergy Cookbook by Tanya Wright BSc MSc RD MBDA
    Tel: 07889 337977
    Business Type: B2B & B2C

    Bread, Cakes / Biscuits / Flapjacks, Desserts, Meat, Fish, Dairy Substitute Products, Other Food products, Pasta, Confectionary, Chocolate, Sauces, Snacks, Soups, Publications
    Allergens free-from:

    Other, Publications


    Tanya Wright BSc MSc RD MBDA is a specialist dietitian in food allergies.  Working in the NHS, private clinics and  consultancy. Tanya has written a cookbook “I’m Hungry” to help families with food allergies the recipes ensure no one on a restricted diet misses out on everyday family foods.

    The foreword in the book has been written by  Dr Adam Fox book consultant Paediatric Allergist .



    this is a cookbook with easy family friendly quick simple recipes for those wishing to avoid all or any of the following:
    milk, dairy, lactose, egg, wheat, gluten, oats, soya


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